Taco Bell 2024 new menu items: Cheez-it Crunchwraps, chicken nuggets

Taco Bell previewed 2024 for fans on Friday, a future that includes Crunchwraps made with giant Cheez-its, chicken nuggets and possibly permanent Nacho Fries.

The occasion was a one-hour event called “Live Más LIVE” that was live-streamed from Las Vegas as part of Super Bowl LVIII festivities.

Shakes, previewed in December at two Orange County restaurants, are coming, according to chief food innovation officer Liz Matthews.

“We keep chasing the ideas until we do something amazing,” said Matthews, who shared more of “what’s going on behind the doors of the test kitchen.”

Among the concepts were a triple-decker taco with a third shell of jack and cheddar cheese; a partnership with Beekeeper Coffee on a horchata latte; a partnership with Salt & Straw for a dessert reminiscent of the discontinued Choco Taco; a combination of a chimichanga and a Chalupa; elote queso; Baja Blast pie; Cinnamon Twists dusted with Baja Blast flavor; and additions to the vegan menu.

Chief marketing officer Taylor Montgomery appeared near the end for what MC Armani White called the “big reveal,” all of Taco Bell’s product innovation for 2024.

“Tonight we get to be the leak,” he said.

Among them were revelations about Nacho Fries, a wildly popular limited time offer that has been regularly returning since its launch in 2018.

“We’re going to have Nacho Fries in our restaurants longer than we’ve ever had them before,” he said. “While we haven’t fully figured it out, we want to make them permanent.”

He also said Nacho Fries would be coming back with a new hot sauce in partnership with Portland, Oregon.-based Secret Aardvark and that there will be tests of Tajin tacos, Twists and a Freeze.

He was more definite about a cheesy chicken “riff” on an empanada he said is coming to “every single Taco Bell” next Thursday.

He confirmed rumors that Taco Bell chicken nuggets with new sauces are on the way, “all white meat marinated in jalapeño buttermilk,” with two sauces, a “signature Bell Sauce” and jalapeño honey mustard.

Other revelations included an addition to the new Cravings Value Menu, a chicken and steak grilled cheese dipping taco; a cheesy Chalupa version of a street taco with carne asada and cilantro; dulce de leche Cinnabon Delights; Baja Blast gelato coming to restaurants this summer; and redesigned sauce packets.

Read original article here

Denial of responsibility! Yours Bulletin is an automatic aggregator of the all world’s media. In each content, the hyperlink to the primary source is specified. All trademarks belong to their rightful owners, all materials to their authors. If you are the owner of the content and do not want us to publish your materials, please contact us by email – admin@yoursbulletin.com. The content will be deleted within 24 hours.

Leave a Comment