Food that’s ‘heaven on earth’: a Filipino expat in Hong Kong’s go-to restaurants for beef curry, dim sum, fried noodles and ramen


Filipino expat Roy Rolloda reveals the dishes he likes to eat at a Hong Kong diner, the highly rated dim sum spot he would take visitors to – and where he heads when he is feeling homesick.

Read original article here

Denial of responsibility! Yours Bulletin is an automatic aggregator of the all world’s media. In each content, the hyperlink to the primary source is specified. All trademarks belong to their rightful owners, all materials to their authors. If you are the owner of the content and do not want us to publish your materials, please contact us by email – admin@yoursbulletin.com. The content will be deleted within 24 hours.

Leave a Comment